We're taking a break from the normal bourbon content this week, and instead I'm turning my attention to the sweet delights of rum! I'm welcoming. some Latino friends onto the pod, as well, to help me through the process of tasting it and get in...

Cory Marks has been carving his own path through the music industry as he drinks Jack Daniel's on Whiskey River and apologizes for absolutely nothing (seriously: he's made two whole albums about it). But, I got the chance to sit down with him a...

BACK for another review, and this time I'm checking out something from our friends over at Found North. It's a brand new 15 Year Old Canadian Whiskey with some truly special offerings inside that you're not gonna want to miss out on and I think...

It's a big episode, folks, and I'm bringing the heat with one of my favorite recurring series of the podcast for another installment! We've got that, a short interview for the United Spirits Festival put on by Louisville United Metro Way and wh...

The father/son founding duo of 15 Stars, Rick Johnson and Ricky Johnson, return to TIMBP to talk their newest endeavors and offerings, which brings three new bourbons to the market. With the newest releases under the First West banner coming to...

It's hard to put into words what this weekly podcast about bourbon has meant to me over the past 8 years and 400 episodes. I've laughed a lot (too much, for some people), cried (too much, by own measure), and brought the bourbon industry to lig...

THERE'S EVEN MORE, Y'ALL!!! It was a blistering weekend and one easily for the books, and you're getting the last round of interviews I recorded for the 2025 edition of Bourbon & Beyond! You'll get chats with up and comers on the music scen...

It was a blistering weekend and one easily for the books, and you’re about to get the first round of interviews that I recorded over the first couple of days, folks! You'll get chats with up and comers on the music scene, Rock & Roll Hall o...

Offering bourbons and a rye from locally sourced grain to offer a truly unique run of products, Heaven Hill brings something new to the table that not many heritage distillers can say they have been able to bottle in the modern era of whiskey. ...

Friend of the show and master blender/proprietor of The Bond and Thornbush, Logan Bechanan, has returned to the show for a fun afternoon of pours from their upcoming lineup of single barrels and products that will go into production for bourbon...

I'm incredibly excited and thrilled to be welcoming the host of Appodlachia, Chuck Corra, onto This is my Bourbon Podcast. As an advocate for the betterment of people and their culture in Appalachia (as well as a resident of the area himself), ...

It's always a thrill to welcome a new face to the world of TIMBP, especially someone as knowledgable and insightful as Joe O'Sullivan. Joe's been in the industry for 2 decades and has been on the forefront of making American Single Malt a recog...

Brand new proof, same old Sazerac rye? Well, Buffalo Trace wants to proof (see what I did there?) that they've got a few tricks left up their sleeves, even if it is a familiar rye whiskey with a little less water on board! Time to find out if t...

What happens when you distill a whiskey in Kentucky and age it there for 3 years before shipping it overseas to Scotland for an extra 12? The folks at The Perfect Fifth answer that question with their newest entry into the Canongate line of whi...

You've noticed it, I've noticed it, and I've talked about it a bit, but it's time to get real about what is happening from the ground up in the bourbon industry. I'm taking a deep dive this week for you and everyone who's curious about the curr...

After 10 years of distilling their own product and creating a brand that's turned heads and palates towards craft bourbon and rye, New Riff has released a double-digit age stated pair of products for some of their most loyal fans. But, can the ...

2025's releases keep rolling right along and we've got the newest edition of Heaven Hill's Grain to Glass Rye Whiskey on this week's This is my Bourbon Podcast under the microscope! Featuring a mashbill of 63% rye, 20% corn, and 13% malt, this ...

2025 continues to be the year of age statements seemingly making a return and Jim Beam is making another wave with the introduction of their Old Grand-Dad 7 Year Bottled in Bond Bourbon. Utilizing their high rye mashbill and the traditional bot...

We got friends this week, y'all! I'm not alone anymore! It's not to be missed and there's a brand new release from the fine folks at Found North to match the pace. Get around it and enjoy.Become a patron of the show at http://www.patreo...

We've got a brand new Rare Character coming our way and it's been my pleasure to check so many of these releases out for so long at this point. Can this Kentucky Whiskey (not bourbon, mind you) live up to its predecessor and bring the heat? Onl...

We're flying solo these days, folks, and I...dunno what I'm doing. So, instead of trying to reinvent the wheel, we're sticking to what really works in TIMBP world and we're doing another installment of one of my favorite series here on the podc...

It's been a privilege, an honor, and an immense joy to have Eric as my cohost over the past 4 years and over 190 episodes of the podcast. All things end eventually, but this one certainly hurts a lot. On this episode, though, we send our Whiske...

We're welcoming our old pal Dave Jennings back to the TIMBP world this week, who's got a fresh new brand to share with all of us! Created alongside his father and already going under some massive changes, the Caleb's Crossing family of whiskeys...

It's an immense and sincere pleasure to be welcoming our friend Dixon Dedman back to TIMBP this week, after far too long of a hiatus. We spend some time enjoying each other's company while pouring some excellent whiskeys, discussing his career ...

We've got an extra special episode this week as we welcome new friends Bridget Albert and Dawn Davies to the show and explore their insight and expertise behind the International Wine & Spirits Competition. The IWSC is one of the most laude...